
Tampines Mall opened in 1995 and is the original of the three malls that now sit shoulder to shoulder in Tampines Central. It is the everyday one: supermarket, cinema, food court, and a basement full of kiosks that the whole east side runs on.
Basement 1 is the eating floor and it is almost entirely kiosks, which is why it is fast and cheap. Level 4 is the sit down cluster next to the food court. Unit numbers on everything below.

A dual concept in the basement: Korean barbecue on one side, street food and pocha snacks on the other. Good for a group that wants to graze.

Hong Kong cafe food in the basement. Roast meats, milk tea, claypot rice, and it goes on late enough to be dinner.

A butcher in a mall basement, importing to restaurants and selling to you as well. Worth knowing about if you are cooking rather than eating out.

Traditional pau from a name that has been doing it a long time. Cheap, filling, and good for the bus home.

Shanghainese buns and dumplings from a basement kiosk. Sheng jian bao with the crisp bottom, eaten standing up.

Nyonya kueh and local snacks, halal certified. The kueh is the thing.

Sichuan street food across three units on Level 1. Cold dishes, noodles, and a proper mala hit if you order for it.

Coffee done unfussily, in a mall where most of the coffee comes from a chain. Two units, Level 1 and Level 2.

Xiao long bao on Level 2, and the busiest restaurant in the building at weekend lunch. Put your name down and go shopping.

Fujian Heng Hwa cooking, and the best proper meal in the mall. Stir fried yam, fried bee hoon, and it holds up against the town outlets.

Korean barbecue and steamboat buffet, halal certified, on Level 4. The birthday dinner default in this part of the island.

Thai Malay, and one of the more interesting kitchens in the mall rather than another chain. Level 4.

Wings by flavour, halal certified. Their own listing has the chain at over 2,000 locations, and it tastes the same in all of them, which is the point.

The Level 4 food court, and where most of the mall actually eats. Local hawker stalls at hawker prices.

Vietnamese pho, halal certified. Light, quick, and the option when everyone else is having something heavy.
It sits at 4 Tampines Central 5, a short covered walk from Tampines MRT and the bus interchange. Bus services listed by the mall include 3, 4, 8, 10, 15, 18, 19, 20, 21, 22, 23, 27, 28, 29, 31, 37, 38, 39, 46, 65, 67, 69, 72, 81, 168, 291, 292, 293, 553 and 969.
The mall runs 10am to 10pm daily. The Level 4 restaurants next to the cinema generally serve later than the basement kiosks.
Basement 1, which is almost entirely kiosks: pau, kueh, sushi, fried chicken, bakeries. Kopitiam on Level 4 is the food court if you want to sit down with a tray.
Yes. Seoul Garden, So Pho, Wingstop, PastaMania, Swensen's, Nando's, KFC, Lee Wee & Brothers, Ritz Apple Strudel, Polar Puffs & Cakes, Famous Amos, Dough Culture, LiHO and Stuff'd are all flagged halal certified in the mall's own directory.
They are three separate malls within a few minutes of each other in Tampines Central. Tampines Mall is the oldest, opened in 1995, and is the everyday one with the supermarket, cinema and food court. People walk between all three in one trip.
Yes, NTUC FairPrice is one of the mall's anchor tenants, alongside Golden Village and Kopitiam.