
The Choa Chu Kang pasar malam ran at Blk 355 from 22 November to 9 December 2025, per our post, and it had over 50 stalls. Our verdict was short: the food this time was basically all good, which almost never happens at a pasar malam.
Big. Over 50 stalls under one long tent, string lights all the way down, long tables at the end and a small stage where a duo was singing when we went. It was the kind of market where you do one full lap first or you fill up at stall three.
It ended on 9 December 2025. If you want the general rules of which pasar malam snacks are worth the queue, our pasar malam food tier list covers that.
The desserts were the surprise. A strawberry crumble cup piled with whipped cream and ice cream, a purple blueberry cake cut from a tray, and a box of fruit with marshmallow on top. None of that is the usual pasar malam lineup.
On the savoury side there was a Kwazy Korndog corn dog with the cheese pull you want, a sausage on a cheesy rice bowl, and a saucy tomato egg dish scooped straight from the pan. We finished with a Gotcha Matcha drink, the stall that later went from pasar malams to a kiosk at The Woodleigh Mall. Brew and Chew and Only Toast were also tagged on our post.
We have not seen a new CCK date announced. TLK Events, who we tagged on the post, lists Choa Chu Kang MRT among the spots it runs bazaars at, so the area does get them. For the other heartland markets we covered that season, see our Boon Lay and Simei ratings.
ยท Walk the whole tent before buying. At 50 plus stalls, the second dessert stall might be the better one.
ยท Share the desserts. The crumble cup is a two person job.
ยท Grab a seat at the long tables at the back first, then send one person to queue.
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