Maison Yoshoku Raffles City: Lunch and Dessert Omakase
Maison Yoshoku is a new Japanese-Western dining option at Raffles City, #03-43. The restaurant separates its offering into hitsumabushi-style lunch, an à la carte dinner menu and a dedicated dessert omakase.
Three different reasons to visit
The lunch format offers eight mains, including seabass meunière and sansho unagi kabayaki, eaten in four stages. Dinner moves towards small plates, pasta, mains and customisable omurice, with dishes such as yuzu mentaiko linguine and wagyu tri-tip steak.
The dessert experience is a seven-creation omakase inspired by Japan’s seasons. If dessert is the main reason for your outing, compare our Singapore dessert guide rather than treating this as a standard coffee-and-cake stop.
When to go
Lunch runs daily from 11.30am to 3pm, with last orders at 2.30pm. The dessert bar runs from 3pm to 10pm, with its last omakase order at 9pm.
Find it at 252 North Bridge Road, #03-43. Check the current menu and reservation page for prices and the experience you want. A lunch reservation and a dessert-omakase booking should not be assumed to include the same things.
