
Bugis+ is the black lattice building across the road from Bugis Junction, joined to it by the link bridge on Level 2. It opened as Iluma in 2009 and CapitaLand renamed it Bugis+ in 2012, and it has stayed the younger and louder half of Bugis Town since.
One thing to know before you go: the food is upstairs. There is no basement food floor here at all, which is the opposite of every other mall in this part of town. Levels 4 and 5 carry 18 of the 37 places to eat, Level 1 has the quick things you grab on the way in from Victoria Street, and the middle floors are shops. Unit numbers on all 37 below.

Donuts and coffee on Level 1, halal certified, and the box most people are carrying when they cross the bridge back to Bugis Junction.

Japanese curry where you choose the spice level and the toppings, so everyone at the table ends up with a different plate. Level 1, by the entrance.

Korean fried chicken, halal certified, sitting on Level 1 so you can pick it up on the way to the link bridge. Works for a group split between rice bowls and wings.

Bak kut teh two ways, black herbal or white pepper, right by the Victoria Street doors. Not something you expect to find in a mall aimed at teenagers.

Singapore’s first Chick-fil-A, and Asia’s, which opened here on 11 December 2025 and had people queuing down Victoria Street for weeks. The order is the chicken sandwich and the waffle fries, and the spicy chilli sauce is a Singapore only recipe. Closed on Sundays, the way every Chick-fil-A is.

Keisuke doing one thing: scrambled egg over rice. It is the cheapest sit down meal on Level 4 and it takes about five minutes to arrive.

Chicken paitan broth instead of pork, with thin noodles, so it lands lighter than most ramen in town. Add the aosa seaweed, it is worth the dollar or two.

Korean pizza on green tea dough, plus Korean fried chicken and pasta. It reads odd on the menu and it works on the table.

Charcoal claypot barbecue from Shenyang, and the chain’s first outlet in Southeast Asia. Beef is the point, more than twenty cuts of it, grilled over a clay stove with Korean style side dishes because Shenyang has a big Korean community. The claypot base holds the heat and the built in exhaust means you leave without smelling of it.

A ramen hall rather than one shop, so a group that cannot agree on a broth can still eat in the same room. You order at each stall and sit wherever.

Thai from the Soi Thai Nice group, named after the Bangkok market district. The cheaper of the two ways to eat properly on Level 4.

Hotpot with the whole Haidilao routine around it: snacks while you wait, the noodle dance at the table, someone offering to do your nails. Book it for a weekend or you will be standing outside the cinema for an hour.

French bistro roast chicken, and it is halal certified, which makes it the sit down restaurant a mixed group can actually all eat at. Get the mushroom sauce.

Claypot sesame oil chicken and herbal chicken soup, cooked to order and mostly under ten dollars. Rice refills are a dollar. Give it twenty minutes, that is how claypot works.

All you can eat shabu shabu and sukiyaki on a time limit, which is cheap for what it is and the reason half the birthday groups on Level 4 are here. Get there before the 7pm rush.

Charcoal grilled eel over rice, cooked in front of you. One of the few restaurants up on Level 5, which is also the quietest floor to eat on in this building.

Steak and two sides at Astons prices, on Level 5. The safe pick when nobody in the group wants to eat Asian, and the queue up here is usually shorter than at the town outlets.
The 17 above are the ones we would send a friend to. For completeness, here is the rest of Bugis+'s food directory, 20 more places, 37 in total. 5 of the 37 are halal certified. Unit numbers and halal certification come from the mall's own store directory and are re-checked daily, last on 28 August 2026.
| Place | Unit |
|---|---|
| KOI THE | #01-01 |
| Xin Wang Hong Kong Cafe | #01-02-k1 |
| The Coffee Bean & Tea LeafHALAL | #01-06 |
| rumeL | #01-07 |
| GENKI SUSHI | #01-08 |
| iMANGO | #01-13 |
| Shanghai Tan Pan-Fried Buns | #01-14 |
| YGF MALATANG | #01-16 |
| Place | Unit |
|---|---|
| SIDES | #03-25 to 26 |
| YOLE 0% SUGAR ADDED | #03-27 |
| LiHo @ CafeHALAL | #03-29 to 30 |
| Place | Unit |
|---|---|
| Watami Japanese Dining | #04-05 |
| NAN YANG DAO 南洋岛 | #04-08 |
| KIMCHI MAMA | #04-11 |
| Place | Unit |
|---|---|
| AZUL at Golden Village | #05-01 |
| itea | #05-09 |
| Geláre | #05-10 |
Bugis station is EW12 on the East West Line and DT14 on the Downtown Line. Come up into Bugis Junction and take the link bridge on Level 2, which CapitaLand calls the overhead link, and it drops you inside Bugis+. Buses 2, 12, 32, 51, 63, 80, 124, 142, 145, 166, 174, 197, 61, 851, 960 and 980 also stop nearby.
Levels 4 and 5. Between them they hold 18 of the 37 places to eat, including every proper restaurant in the building. Level 1 has 13, mostly quick ones by the entrance, and Levels 2 and 3 have three each. There is no basement food floor, so do not go looking for one.
No. The mall’s own store directory lists no food court at Bugis+. The nearest one is in Bugis Junction across the link bridge, in the basement. If you want a tray and a table, go there.
It was the first one. Chick-fil-A opened at Bugis+ #01-19 on 11 December 2025, the brand’s first store in Singapore and in Asia. A second Singapore outlet opened at Millenia Walk on 30 July 2026. Like every Chick-fil-A it does not open on Sundays.
Yes. 5 of the 37 places to eat at Bugis+ are flagged halal certified in the mall's own store directory: J.Co, JINJJA!! CHICKEN DINER, LiHo @ Cafe, Poulet and The Coffee Bean & Tea Leaf. We re-check that list daily, but certification is the shop's to hold, so look for the certificate at the counter if it matters to you.
The mall runs 10am to 10pm daily. The cinema on the upper floors runs later than that, and the restaurants on Level 4 keep their own hours, so check the shop if you are cutting it fine.
They are two separate malls on opposite sides of Victoria Street, joined by the Level 2 link bridge, and CapitaLand runs both as part of Bugis Town along with Bugis Street. Bugis Junction is the bigger one with the glass roofed shophouse street and 80 places to eat, most of them in the basement. Bugis+ is smaller, 37 places, and the food sits on the top floors instead.