
Age.3, the Japanese fried sando shop known for its queues in Ginza, is opening its first Singapore outlet at ION Orchard, #B4-64/65, in November 2026. No exact opening date has been announced yet.
Age.3 makes fried sandos. The bread is fried first, then stuffed, so you get a crisp shell around soft fillings like whipped cream and strawberries. The brand started in Fukuoka, and its Ginza shop is the one most Singaporeans saw on their feeds with a line outside.
Singapore has done this before with Japanese imports that blew up online. Our I'm donut? opening piece covers the last one we watched announce itself.
From the photos in our post: strawberry and cream, a chocolate one studded with chunks, a matcha, an egg salad with a fried egg on top, and a fried noodle (yakisoba) sando. Sweet and savoury both, and the savoury ones look like a proper lunch.
Prices for Singapore have not been announced. We will not guess.
ION Orchard, 2 Orchard Turn, #B4-64/65, Singapore 238801. B4 is ION's lowest basement food level, and the mall sits right on top of Orchard MRT.
Our post said it launches next month, which is November 2026. Honeycombers reports mid-November and says the exact date has not been announced. Watch Age.3's own socials for the date before you plan a trip.
· Opening weeks of viral Japanese imports mean queues. Go on a weekday morning if you can.
· Get one sweet and one savoury. The egg salad and yakisoba ones are the ones Ginza regulars talk about.
· Fried bread goes soft fast. Eat it there, do not tapau it home to Punggol.
November 2026, at ION Orchard. Honeycombers reports mid-November, and no exact date had been announced as of 14 October 2026.
ION Orchard, 2 Orchard Turn, #B4-64/65, Singapore 238801, on the basement food level of the mall above Orchard MRT.
A Japanese fried sando shop from Fukuoka, known for its Ginza outlet. The bread is fried and then filled with sweet or savoury fillings like whipped cream and strawberry or egg salad.
Singapore prices have not been announced yet.
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